Thursday, May 24, 2012

Motti Helsinki MAY 2012

An ex tempore dinner at restaurant Motti in Töölö on a lazy Saturday.

Whipped butter and house bread

Crayfish with herring ice-cream

Corn fed chicken on a brioche, chantarelles

Asparagus, morels and a tomato salad

Pike and smoked herring mousse, tomato, pea purée

Fresh sausage and pork cheek, smoked potato and cauliflower purée

Rhubarb pie, berry ice-cream and white chocolate mousse

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